Articles

New IO Report Database
Wednesday, January 25, 2006

IMPROVEMENT OPPORTUNITY REPORT DATABASE

F. B. Andersen & Associates Inc. is please to announce the offering of a web-based Improvement Opportunity Management System.

Quality...
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HACCP (Hazard Analysis Critical Control Point)

Food safety has been identified as a significant issue in the Agri-Products Industry

We have successfully implemented HACCP in a variety of Agribusiness ventures:

Grain Terminals
Specialty Processing Plants
Feed Processing Plants
Feedlots

We were one of the first to successfully provide an integrated approach to implement ISO 9000 and HACCP as a joint systems registration.

In addition, we now offer ISO 22000 implementation, a food safety management system based on HACCP requirements.